Italian Wine Dinner featuring Kobrand Wines
Friday, September 27th 2013
at 6:00 pm
$75 per guest inclusive
(808) 742-8824 for reservations
Tenuta di Nozzole “Bruniche” Chardonnay
Local clams served on a pebbled beach of beluga lentils, with arugula, fingerling potatoes and a chardonnay cream sauce.
Michele Chiarlo “Le Orme” Barbera d’Asti
Savory stuffed quail served in a nest of frisee, warm pancetta dressing, roasted root vegetables, and pan jus.
Tenuta San Guido “Guidalberto” Toscana
Lamb osso bucco served with creamy cannellini beans, chard, oyster mushrooms, demi, and gremolata.
Michele Chiarlo Nivole Moscato d’Asti
Zabaione with seasonal fruit.